torvebw™ DailyBake Loaf Pan, 9 × 5-Inch Uncoated Stainless Steel Bread Pan for Sandwich Bread and Quick Breads
torvebw™
BREAD PROOFING & BAKING TOOLS · 13
A straightforward pan for your weekly loaf.
DailyBake · Thoughtful tools for your baking routine
The DailyBake Loaf Pan brings a familiar 9 × 5-inch baking format to your kitchen. Its rectangular cavity suits many sandwich bread, banana bread, pound cake, and quick-bread recipes written for a standard loaf pan.
Uncoated stainless steel provides a baking surface without an applied nonstick coating. The brushed exterior, gently rounded corners, and rolled rim create a clean, practical silhouette. Grease or line the pan to suit your recipe, allow the loaf to cool as directed, and turn it out when ready.
✨ The details you’ll love
The 9 × 5-inch cavity matches a common U.S. loaf-pan format.
Suitable for quick breads and loaf cakes.
Stainless steel has no applied nonstick coating.
A rolled edge provides a gripping area when using oven mitts.
Brushed metal and a small exterior logo suit everyday bakeware.
📐 Specifications & what’s included
- Interior dimensions: Approximately 9 in × 5 in × 2.75 in.
- Exterior dimensions: Approximately 10 in × 5.75 in × 2.9 in.
- Material: Uncoated stainless steel.
- In the box: 1 loaf pan.
- Finish: Brushed stainless steel.
Available options: Finish: Brushed Stainless Steel
🍞 Put it to work
Choose a recipe written for a 9 × 5-inch pan, prepare the surface, and fill as directed. Bake within the pan’s documented temperature limit and cool according to the recipe.
Care & use
Grease or line before baking; this is not a nonstick pan. Use oven mitts. Hand-wash and dry. Follow the supplied pan instructions for the maximum oven temperature; a numeric limit has not been specified.
A LITTLE FLOUR. A LITTLE PATIENCE. YOUR NEXT BAKE.