torvebw™ BenchLine Stainless Steel Bench Scraper, 6-Inch Dough Cutter with Inch Ruler and Soft-Grip Handle
torvebw™ BenchLine Stainless Steel Bench Scraper, 6-Inch Dough Cutter with Inch Ruler and Soft-Grip Handle
torvebw™
BREAD PROOFING & BAKING TOOLS · 08
Portion, lift, and clear your workspace.
BenchLine · Thoughtful tools for your baking routine
Keep the BenchLine Scraper beside your dough from dividing through cleanup. Its straight stainless steel edge portions bread dough, lifts sticky pieces from the work surface, and gathers flour scraps when shaping is finished.
The 6-inch blade provides a useful working width without feeling oversized. Inch markings along the lower edge give you an approximate guide for dividing strips or checking dough width. A rounded, muted-color handle creates a comfortable grip and connects the scraper visually with the collection.
✨ The details you’ll love
Cut dough for rolls, buns, and smaller loaves.
Slide the blade beneath dough when gathering or shaping.
Inch markings support portioning and layout tasks.
Sweep loose flour and dough into one area.
The broad rounded handle provides a place for your palm.
📐 Specifications & what’s included
- Blade width: Approximately 6 in.
- Overall height: Approximately 4.5 in.
- Materials: Stainless steel blade; polypropylene handle with soft TPR grip.
- Measurement scale: Inches.
- In the box: 1 bench scraper.
Available options: Color: Sage, Charcoal
🍞 Put it to work
Press down to portion dough or angle the blade to lift and gather it. Use the ruler as an approximate visual guide, then clear scraps from a compatible surface.
Care & use
Hand-wash and dry. Use on a suitable work surface. Avoid dragging the metal edge across delicate countertops, silicone mats, or coated cookware. Not intended for bones or frozen food.
A LITTLE FLOUR. A LITTLE PATIENCE. YOUR NEXT BAKE.